Iced Coffee with Condensed Milk Recipe (2024)

FAQs

Can condensed milk be used in coffee? ›

Can I use condensed milk instead of sugar in coffee? Yes, not only does it add sweetness to the coffee it also lightens it up a bit so you don't have to use milk. You can add whatever milk you like if you want it lighter but you don't have to.

Evaporated milk and sweetened condensed milk are thicker and have higher fat and sugar content than regular milk, so they can often make coffee creamier. However, some people find that they can also make coffee taste a bit too sweet.

Even after refrigeration became readily available, sweetened condensed milk remained the traditional way to lighten and sweeten your coffee in many places, particularly Vietnam. It has a uniquely rich taste and smooth texture.

Spoon 2 tablespoons sweetened condensed milk into each of 4 coffee cups. Pour 1 cup fresh hot coffee into each cup and stir to dissolve the milk. Serve cups of coffee along with 4 tall glasses filled with 4 ice cubes each and a long-handled spoon.

If so, you know that the sweet, syrupy taste of condensed milk serves as the perfect counterpoint to the smokiness of dark-roast robusta coffee, creating a bold beverage that packs as much of a punch with flavor as it does with caffeine.

Use a higher coffee to water ratio: When brewing cold coffee, use a higher coffee to water ratio than you would for hot coffee. This will help to create a stronger, more concentrated coffee that will be less watery when chilled. Brew with cold water: Instead of using hot water to brew the coffee, use cold water.

Add a pinch of salt

As with hot coffee, adding a pinch of salt to your iced coffee will make it taste way better. Why? Because, salt has a way of neutralising bitterness in general, so adding it to coffee is a great way to remove some of the bitterness of coffee; leaving you with a smoother drink.

Sweeten Your Iced Coffee with Honey, Agave Syrup, Maple Syrup, or Molasses. These natural sweeteners aren't just good for pancakes and homemade granola. They add fabulous flavor and sweetness to iced coffee, too.

Evaporated milk has added sugar and carbohydrates which are very high, making sweetened condensed milk not healthy for nutritional intake for babies and children, Ali explained.

A coffee creamer base is easy to make. Simply mix a can of sweetened condensed milk (14 ounces) with 1 ¾ cup milk or cream. This works out to a 1:1 ratio of sweetened condensed milk to cream.

Can you drink straight condensed milk? ›

It is a ready-to-use product so it may be consumed without any other preparation.

Condensed milk is evaporated milk that typically has sweetener added, so much so that the terms 'condensed milk' and 'sweetened condensed milk' are used interchangeably.

In conclusion, Vietnamese coffee is a unique and sweet beverage that can be made at home using a traditional filter or adapted using other brewing methods. Its distinct flavor comes from the use of Robusta beans and sweetened condensed milk, which contribute to its thicker texture and rich taste.

Many countries in Southeast Asia, such as Vietnam and Cambodia, use condensed milk to flavor their hot or iced coffee. In Malaysia and Singapore, teh tarik is made from tea mixed with condensed milk, and condensed milk is an integral element in Hong Kong tea culture.

Delicious – sweetened condensed milk and real vanilla extract taste amazing with coffee. Adding half and half will produce a silky smooth and balanced cup of coffee.

Make a latte or iced coffee: This one might be obvious, but sweetened condensed milk is the perfect way to make a deliciously sweet and creamy latte or iced coffee.